Food safety and security -Foodstuffs that everyone can eat with peace of mind-

“Things that can be safely eaten by my children”

At Los Angeles, we use this as a keyword when selecting ingredients. I walked around several farmers in Ishikawa prefecture who grow vegetables without pesticides, and the first contract was with a new farmer who said, “I want to grow vegetables for the children of the future.”

That connection is still going on and is an integral part of the Los Angeles menu.

Fortunately, here in Ishikawa prefecture, Kaga vegetables are famous and there are many delicious vegetables.

Among them, there are many young farmers who think about the future and grow vegetables without pesticides.

We also sell vegetables at the store so that we can help them as much as possible.

Vegetables wholesaled from farmers are carefully cooked so that the wishes of all the farmers reach our customers.

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